Protein crystals have been grown in our chambers
for over 15 years. The uniform temperature and low vibration environment
these models provide allows for optimum crystalline development.
Ten lipped stainless steel trays per door offer 38 or 76 ft2 of
shelf space, with horizontal air flow across each tray.
Microprocessor temperature control combined with
horizontal air flow maintains uniformity to ± 1°C of
setpoint. A hi/low alarm monitors chamber temperature and electronic
failsafes shut it down to preserve temperature in the rare event
of a temperature excursion. These models sit on vibration absorbing
pads to isolate them from floor vibrations, and metal to metal contact
inside the chamber is
